Moving on to the ice, make sure you have enough ice cubes on hand to fill the blender jar. This step is optional and can be adjusted to suit your desired level of sweetness. If you prefer a sweeter margarita, you can also add a splash of simple syrup or agave nectar to the blender. A typical margarita recipe calls for 2 ounces of tequila and 1 ounce of triple sec per serving, but you can adjust the proportions based on your taste preferences. Next, measure out your desired amount of tequila and triple sec. Aim for about 1 ounce of lime juice per serving. You can use a manual juicer or a citrus press to extract the juice from the limes.
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